Brandy Alexander

1 oz E&J Brandy
1 oz Jacquin Brown Crème de Cacao
1 oz Heavy Cream
Freshly grated nutmeg for garnish

Method

In a cocktail shaker filled with Ice, pour the brandy, crème de cacao, and cream. Shake well and strain into chilled cocktail glass. Garnish with dusting of nutmeg and enjoy!

Brandy Alexander

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