Classic Japanese

2 oz Hennessy Cognac
1/2 oz fresh lime juice
1/2 oz Giffard Orgeat Almond Syrup
1 dash Angostura Bitters
Lime Peel for garnish

Method

In a cocktail shaker filled with Ice, pour in the cognac, lime juice, syrup and bitters. Shake well and strain into chilled cocktail glass. Garnish with lime peel and enjoy!

Classic Japanese

Suggested Ingredients:

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